
Roast Duck Breast
Baby corn, beetroot purée, truffle pomme purée and red wine jus
Thoughtfully designed menus, refined presentation and exceptional service—crafted in the comfort of your home.
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Baby corn, beetroot purée, truffle pomme purée and red wine jus

Citrus, chocolate soil, torched meringue and seasonal garnish

King prawns, charred pomme purée, seasonal vegetables and herb sauce

Strawberries, vanilla ice cream, berry coulis and caramel popcorn

Glazed carrots, seasonal purée, greens and rich jus

Refined British cooking with carefully selected seasonal produce

Bespoke dishes designed around your occasion and preferences
Tailored menus to suit your occasion, preferences and dietary requirements.
From intimate dinners to special celebrations, AJ creates unforgettable experiences.
Seasonal, carefully sourced ingredients, crafted with precision and passion.

I’m AJ, a Head Chef with over 17 years of culinary experience, including more than 8 years leading professional kitchens. Having worked across multiple AA Rosette-awarded restaurants, hotels and pubs, I create bespoke fine dining experiences, bringing refined cuisine and exceptional service to the comfort of your home.
Every menu is tailored to your occasion, your guests and the style of food you love—so you can relax while each detail is carefully prepared, plated and served.
Thoughtful menus, polished presentation and a seamless experience from start to finish.
Refined multi-course dining prepared and served in your home for intimate dinners and special evenings.
Bespoke menus for birthdays, anniversaries, proposals, baby showers and meaningful milestones.
Elevated outdoor dining with expertly prepared meats, sides, sauces and thoughtful presentation.
Helpful information before booking your private dining experience.
Share your event details and Chef AJ will respond personally with availability and the next steps.